Fresh Mushrooms
Black Maitake
From$15.00
Donko Flower Shiitake
From$12.50
King Oyster Mushrooms
$25.00
Hon Shimeji (White Beech Mushrooms)
From$10.00
Silver Oyster Mushrooms
$60.00
Wood Ear Mushroom
$50.00
Sold out
Saskatchewan Apricot Chanterelles
From$45.00
Sold out
Wild Matsutake (Pine Mushrooms)
From$32.00
Sold out
Wild Pacific Northwest Morels
From$35.00
Sold out
Sold out
Lobster Mushrooms (1 lb)
$32.00
Sold out
Sold out
Sold out
California Sierra Porcini
$65.00
$32.00
Sold out
Sparassis Mushroom
$120.00
Sold out
Sold out
Cordycep Mushrooms
$32.00
Sold out
Sold out
Sold out
Sold out
Lion's Mane Mushrooms
From$20.00
About Regalis
Regalis Foods is New York City's leading purveyor of exceptional, elusive food products. Highlights of our portfolio include fresh truffles, uni, caviar, Japanese Wagyu, wild foraged edibles, and live seafood. While the majority of our catalog is sold directly to many of the nation’s most highly regarded restaurants, we enthusiastically believe that exquisite ingredients belong in every kitchen, and we take incredible pride in connecting principled producers to you.