Readily Available
This item is available throughout the year, and we proudly regard it as a staple of our catalog. If it is not in stock at the moment, it will likely be replenished soon.
This cut has an exceptionally high concentration of intermuscular fat, yielding a refined, ultra tender, luscious mouthfeel.
We are incredibly proud to represent American Wagyu partners from throughout the American West. With herds grazing on thousands of acres, American Wagyu represent hybrid cattle breeds from America and Asia — American Blank Angus and Japanese Kuroge Washu. The resulting steaks are some of the most tender, intensely marbled cuts produced anywhere in the United States.
Sold as an individual cut (on average 15lbs)
Fresh
This is a freshly harvested, perishable item that we recommend utilizing promptly upon arrival.
Perishable
This item will be overnighted to you in order to maintain its quality. If any item in your cart is perishable, your entire order will be overnighted. Exceptionally large shipments may incur additional charges.